Experience the true flavor of Asia in every Gyoza bite
We take our food seriously — from flavor and recipes to the perfect balance of ingredients. That’s why every product we create is crafted with care, using time-honored recipes, the dedication of skilled chefs, and authentic spices and components
About us
CHIMEI FOOD Europe is a joint venture between the Taiwanese company Chi Mei Frozen Food Co., Ltd. and the Polish poultry producer SuperDrob S.A. The company was established in response to the growing interest in authentic Asian cuisine in Europe. In 2024, we launched a modern production facility in Łódź, enabling local manufacturing of frozen gyoza dumplings and other Asian dishes in accordance with European food quality and safety standards.
What makes us special?
Authenticity
Our recipes are rooted in Taiwanese culinary tradition, with a team of experts from our Taiwan headquarters overseeing quality.
Innovation
We invest in modern production lines and research into new products to meet the expectations of today’s consumers.
Sustainability
We care about the environment and ethical practices throughout our supply chain.
Local Presence
Thanks to production in Poland, we can respond more quickly to the needs of the European market and offer fresher products with shorter delivery times.
Our vision
We aim to be a bridge between cultures — offering European consumers not just food products, but also a taste experience and the values that have shaped the Chimei brand for years. Our goal is to become a leader in the Asian ready-meal segment in Europe, without compromising on the quality, authenticity, and passion that have been with us from the beginning.
Our Gyoza
At ChiMei Food Europe, we specialize in crafting premium gyoza dumplings that bring authentic Asian flavors to your table. Each variety is made with carefully selected ingredients and traditional recipes — perfect for any occasion.
Japanese Style Chicken
A classic take on gyoza with tender chicken, garlic, and ginger — inspired by traditional Japanese street food.
Chicken & Cabbage
A well-balanced filling of juicy chicken and crisp cabbage, seasoned with aromatic spices.
Pork & Cabbage
A savory blend of seasoned pork and cabbage, offering a rich and satisfying flavor.
Pork & Chinese Cabbage
A Taiwanese favorite — juicy pork paired with delicate Chinese cabbage for a softer, sweeter bite.
Shrimp
Succulent shrimp combined with herbs and vegetables, delivering a fresh and refined seafood taste.
Vegetable
A colorful medley of cabbage, carrots, mushrooms, and other garden-fresh vegetables — a light and tasty plant-based option.
All our gyoza are frozen at peak freshness and easy to prepare — pan-fried, steamed, or boiled — ready in minutes.
Cooking Instructions
Preparing our gyoza is quick, easy, and delicious — perfect for a fast lunch, a cozy dinner, or a snack to share. Watch the video below to see how simple it is to bring authentic Asian flavors to your table.
Pan-Fry
Steam
Boil
Deep-Fry
Air-Fried
Microwave
Get in touch
Love gyoza as much as we do? Reach out — whether you’re a foodie or a business partner, we’re excited to connect!
Office address
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